The process of losing weight is different for everyone and can be extremely defeating when you're surrounded by people with metabolisms that are different that your own. Eating nothing but salads and not seeing a dent on the scale can be hard when you have friends that eat junk foods, do not work out, and have svelte frames. This is only a small reason that contributes to the size and reach of the diet and weight loss industry. One of the newest compounds that is being targeted as beneficial is caralluma fimbriata extract.
The extract is derived from a plant in India that is part of the cactus family. Finding foods that help fat burning and metabolism is not new and hoodia is just another example of the extract fad, but it is important to look for the pure product.
In India, the caralluma fimbriata plant, a succulent that is part of the cactus family, grows in abundance throughout the country. It is used in cooking and eaten raw and has a history of being used to help villages get through periods of famine.
Companies have cottoned to this plant and have created extracts. These are products which take the plant and pull out everything that is pure within it, to make a concentrated liquid. With these concentrates, one drop can be akin to eating a bunch of this plant.
While the product works well on it's own, biochemistry has shown that certain compounds work even better when they are combined and this synergistic effect can only be achieved through biotechnology. Green tea extract has been found to work extremely well with caralluma.
This separates this extract from other by being thoroughly and formally tested. Also, the company can actually point towards a method of action, specifically the suppression of citrate lyase from forming. This enzyme is linked to the formation of fat, so taking this as part of a healthy diet and exercise program can add some much needed power to your body to start getting in shape.
The extract is derived from a plant in India that is part of the cactus family. Finding foods that help fat burning and metabolism is not new and hoodia is just another example of the extract fad, but it is important to look for the pure product.
In India, the caralluma fimbriata plant, a succulent that is part of the cactus family, grows in abundance throughout the country. It is used in cooking and eaten raw and has a history of being used to help villages get through periods of famine.
Companies have cottoned to this plant and have created extracts. These are products which take the plant and pull out everything that is pure within it, to make a concentrated liquid. With these concentrates, one drop can be akin to eating a bunch of this plant.
While the product works well on it's own, biochemistry has shown that certain compounds work even better when they are combined and this synergistic effect can only be achieved through biotechnology. Green tea extract has been found to work extremely well with caralluma.
This separates this extract from other by being thoroughly and formally tested. Also, the company can actually point towards a method of action, specifically the suppression of citrate lyase from forming. This enzyme is linked to the formation of fat, so taking this as part of a healthy diet and exercise program can add some much needed power to your body to start getting in shape.
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